If you've been anywhere near the Food and Drinks tab on Pinterest you've probably seen this recipe about a trillion times. It could not be easier and makes me feel slightly less bad about my eating habits than eating the Nutella off a spoon like I usually do.
I buy my Nutella and BJs so I had the industrial size jar in my cabinet, so I figured why not make a double batch (the fact that the first round out of the oven didn't even make it to the cooling rack confirmed this as an awesome idea).
2 cups Nutella
2 eggs
2 cups flour
*the original recipe calls for a half cup of sugar, or 1 full cup in this case. But as someone with a pretty wicked sweet tooth I can tell you it's totally unnecessary
Mix all the ingredients together. I rolled mine into about 1 inch balls and pressed them with a fork. I baked them at 325 for 7 minutes ( the original recipe calls for 350 for 5-6 min but my oven runs pretty hot).
These ended up so delicious with these fudge centers. Im sure if they ever had the chance to cool they'd be pretty yummy then too.

No comments:
Post a Comment